Marina's J-1 journey

Marina, The Roosevelt New Orleans, Culinary

I cannot believe that it has been 6 months already. Life and work here are great! Summer time is really hot and I've had the time to enjoy the city and travel. I am more and more integrated with my work and colleagues. I've rotated once already, which is nice, and gave me the opportunity to train in two areas already. I am taking the best of the experience and always try to be open-minded and positive.


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