Upscale French-Mediterranean Restaurant seeking a Chef!
Family meal is offered.
A chef's jacket is provided. The J1 cook needs to bring their own black chefs pants, non-slip black shoes and their own knives.
The restaurant might be able to assist with staff housing during the first 30 days at a cost. Please reach out to HR BEFORE you arrive to see the availability. The restaurant can offer the purchase of a return, one-way flight back home at the end of the program once completed in full without termination or resignation.
Host employer will pay for the visa cost of $1,750 up front for the candidate, however if the candidate resigns and does not complete their program in full, the candidate will need to pay the host employer back for this money.
|Sauce/Soup station||Cook/demi chef||2 Months|
|Entremetier||Cook/demi chef||3 Months|
|Meat/Grill station (hot line)||Supervisor / Chef de partie||3 Months|
|Restaurant||Supervisor / Chef de partie||3 Months|