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Experience this thrilling culinary opportunity in New Orleans!

Location

New Orleans, LA

Region

USA

Detailed description

Become a Pastry Chef de Partie while living in New Orleans!. Gain valuable training throughout the kitchen, rotating between Banquets and Restaurant.
New Orleans is an easy city to move about whether it's the city trollies or walking. No need to purchase a car.

HRC's Career USA Program offers Hospitality internships, traineeships, J-1 visa training, management positions, and hotel jobs in the United States. This training gives you international work experience in the U.S. that you can use abroad. We have placements opportunities all over America such as New York, Miami, San Francisco, San Diego, Los Angeles and more!

Placement Remarks

Salary: $12/Hour

Benefits: We would offer up to 2 weeks of housing during the team member’s transition to the US; please communicate your arrival with the Director of Human Resources prior to booking your flight. Airport transportation to the hotel is candidate's responsibility. A uniform and meal will be provided. After 90 days Personal Time Off will be available. Please see your employee handbook for further details.

Salary

$12/Hour

Requirements

- At least 6 months of Culinary experience

- Outgoing and adventurous personality!

Local attractions

Apply for this job?

Once you click the apply button, one of our wonderful career consultants will get notified of your interest in this position and will get back to you within two business days. When you qualify for the placement, the next step will be an introductory call to see if we can meet your expectations.

Publication end date

30.11.-1